Details
- 208 pages
- 17 x 24 centimeters
- 4 colors
Published by Snor
Book description
Though we love a juicy steak or nice lamb rack, we would like to limit our meat-eating to three times a week. But what to eat the rest of the days? Here you have your inspiration:
2 times a week a vegetarian meal and 2 times a week a recipe for fish. Collected from friends and family, illustrated by Anya van de Wetering (Kamer 456) and photography by Alexander van Berge. With 192 recipes.
Sales price: € 19,95
Awards 
Sales
Downloads